Tomato Chutney is the one of the easiest item to make on busy/lazy days. The touch of cilantro leaves gives heavenly taste to the Tomato chutney. I did not remember where exactly I grab this recipe, perhaps from Vah reh vah's. Anyway, lets jump on the preparations....   Ingredients:  4 ripened Tomatoes  1 Cilantro leaves bunch  1 ts of Sesame seeds   1 ts of Split Bengal Gram  1/2 ts of Cumin seeds  1/2 ts of Mustard seeds  6-7 Red chillies (up to your taste)  4...

   It has been very long time since I've updated my blog. Some times this blog would be a forgotten child, but I've determined to continue this blog no matter what.      Today's recipe is Senagala Fry. I had prepared this Black chick peas fry as one of the Prashadams on festival of Lakshmi Vratham. Though it was my first time to celebrate Lakshmi pooja, everything went so well and by the end of the day I offered Thambulam and Prashadam to Five of my friends. That was the most overwhelming...